Brown Butter Twice Baked Sweet Potatoes

Ingredients

• avocados - 2

  2 very ripe avocados, pitted and skins removed

• buttermilk - 2 tablespoons

  2 tablespoons buttermilk

• bacon - 4 strips

  4 strips of bacon, cooked until crisp and chopped

• parsley - 0.25 cup

  1/4 cup fresh parsley, chopped

• goat's cheese - 6 ounces

  6 ounces goat's cheese, crumbled

• salt and pepper - 4 servings

  salt and black pepper

• cream - 0.5 cup

  1/2 cup sour cream (plain Greek yogurt may be substituted)

• sweet potatoes - 4 medium

  4 medium sweet potatoes

• butter - 6 tablespoons

  6 tablespoons unsalted butter