Ready In
45 min
Servings
8
Type
lunch
Diet
Regular
1 tsp black pepper
2/3 cup butter
1 cup chopped celery
1/2 tsp celery seed
1 3/4 cups chicken broth
2/3 cups all-purpose flour
1/2 tsp garlic powder
2 (10oz) cans green beans
1/2 tsp Italian seasoning
1 1/3 cups milk
1/2 cup chopped onion
1/2 tsp onion powder
2 (10oz) cans of mixed peas and carrots
4 9″ pie crusts (not frozen)
1 tsp salt
4 cups cooked Turkey
1/2 tsp white pepper