Easy Cheesy Pizza Casserole

Ingredients

• equivalent amount of a ground beef/bulk sausage mix - 1 lb

  1 lb ground beef or equivalent amount of a ground beef/bulk Italian sausage mix

• ricotta - 0.5 cup

  1/2 cup ricotta

• oregano - 1 pinch

  pinch of oregano

• basil - 1 pinch

  pinch of basil

• parmesan cheese - 1 Tbs

  1 Tbs grated Parmesan cheese

• pasta sauce - 26 oz

  1 - 26 oz jar of pasta sauce

• pizza sauce - 1 can

  1 can pizza sauce

• pepper flakes - 0.125 tsp

  1/8 - 1/2 tsp crushed red pepper flakes

• pepperoni - 0.5

  Pepperoni slices (I used 1/2 of a package of Hormel brand)

• mozzarella - 2 cups

  2 cups shredded mozzarella

• aged provolone - 0.5 cup

  1/2 cup shredded aged Provolone

• herbed parmesan drop biscuits - 6 servings

  Herbed Parmesan Drop Biscuits

• additional parmesan cheese - 6 servings

  Additional Parmesan cheese for topping

• baking mix - 2.25 cup

  2 1/4 cup baking mix (like Bisquick or Jiffy)

• parmesan cheese - 0.25 cup

  1/4 cup grated Parmesan cheese

• seasoning - 1 tsp

  1 tsp Italian seasoning

• milk - 0.6666667 cup

  2/3 cup milk

• or - 1 serving

  -or-

• or - 6 servings

  -or-