Crab Cakes Eggs Benedict

Ingredients

• celery - 0.5 cup

  1/2 cup finely chopped celery

• bread crumbs - 0.33333334 cup

  1/3 cup fine dry bread crumbs

• eggs - 4

  4 Eggs

• muffins - 3

  3 English Muffins

• knorr hollandaise sauce mix - 1 package

  1 package Knorr Hollandaise Sauce Mix

• hot sauce - 3 drops

  3 drops hot sauce

• lump crab meat - 1 pound

  1 pound lump crab meat

• mayonnaise - 0.5 cup

  1/2 cup mayonnaise

• onion - 0.5 cup

  1/2 cup finely chopped onion

• parsley - 2 tablespoons

  2 tablespoons minced parsley

• seafood seasoning - 0.5 teaspoon

  1/2 teaspoon seafood seasoning

• butter - 6 tablespoons

  6 tablespoons unsalted butter

• worcestershire sauce - 0.5 teaspoon

  1/2 teaspoon Worcestershire sauce